Chinese Food

Stewed pork with preserved vegetable in pressure cooker

The secret from my mother. The taste of my hometown.

Hakka Mei Caiyin's hometown never touched

My ancestors were Hakkas in the past. There was no wheat in the south. There was only rice. The staple food of the southerners was rice and all kinds of food derived from rice. Hakka people call this kind of food enter. Make dumpling shaped frui... ...

Braised chicken with preserved vegetable

I originally wanted to make pork with plum vegetables. But pork is too expensive. So I chose chicken. First try. It's not bad.

Dried vegetable cake

Rice with cowpea

In this period, elder martial brother 2 was so delicate and expensive. My family used to eat meat, braised pork, barbecue. Now I can only eat diced meat and stuff my teeth. But anyway, I also eat meat -

A good Kwai noodle shop.

Like naked oats roll everything

Meigancai pork cake (Guokui)

The Guokui outside is too expensive. It's cheap and delicious. The oven is delicious and crispy. The pancakes in the pan are not so hard. Which flavor do you like?

Crispy dried plum with no noodles

Lao Wang, who is making pancakes, went online again and changed to make Guokui this time. Mei Cai stuffing is fresh in my memory. I went to Qibao old street to play and eat Mei Cai Guokui. Good CI crispy, just as grandma gave me a big bag of dri... ...

Dried vegetables with plum sauce

This recipe is mainly to share that you can better roll open the dough with a transparent bag. It can be made into dried vegetables, pot helmets, scallion oil pancakes

Whole wheat bread

Once you learn, you will have a pot helmet

I've always been looking for breakfast that can be eaten quickly in the morning. When I get up in the morning, I can eat the delicious pot helmets in the oven in 10 minutes. Not only the mince of plum vegetables, but also the stuffing you want. ... ...

Crispy bamboo shoot meat box or moon box -)

The neighbor sent some bamboo shoots dug by himself, as well as the local pork. He wanted to add some leeks and dried vegetables. He could make a box with a very Jiangnan flavor. It doesn't need too much seasoning. It's already spring. The crisp... ...

Crispy and crispy

Every time I pass the snack street, I will be attracted by the taste of a pancake. I will buy two Meicai Guokui. Meigancai has a special taste. The more you chew it, the more fragrant it is. I can also make the crispy and crisp taste that I boug... ...

Stewed pork and shrimp with dried vegetables

The stuffing is made of beef and shrimp. It's baked and crispy. It's delicious.

Steamed bun with plum and vegetable

I like steamed stuffed bun with plum. The stuffing is too small. I can make it delicious and cheap without worry.

Stewed pork with dried vegetables

I've bought a small snack meigancai crispy before. I like it very much. It's just that we have some dried vegetables at home and some fresh pork with streaky pork. We baked this dried vegetables and fresh pork pot helmet. It's very delicious whe... ...

Three minute breakfast plum and vegetable pie

Do you have any wood that likes stewed pork with dried vegetables? Like a child to raise a paw. I. I. I. At present, the price of pork is also a little expensive ~ I didn't buy pork ~ in addition to the weight loss period ~ I want to pay attenti... ...

Super big bun

I bought a big bun. It's super big. I'll try whether I can do it well. As a result, I got a surprise.

Windy forest

☞ when the wind blows, the clouds fly; when the wind blows, the sea of wiga will return to its hometown; when the warriors are safe, they will defend everywhere

Sour plum soup

Sour plum soup -- I don't need to tell you that everyone has drunk it. It's full of childhood memories. Actually, I wasn't very fond of sour plum soup when I was a child. I was fascinated by the ice bricks that Grandpa brought back at noon, but ... ...